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番組内容
日本各地の食材が織りなす、さまざまな物語をさがし歩く『ゆたかな食の未来をさがして』。
今回は、職人さんこだわりの塩をさがしてー
太陽と潮風で育む高知土佐市の「完全天日塩」。
ゆっくりと時間をかける珍しい製法とは…？
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田野屋銀象／塩職人
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Kochi Tosa City's "Perfect Sun Salt"
June 7, 2026
Yutaka na Shoku no Mirai wo Sagashite
ゆたかな食の未来をさがして
A documentary series that visits local producers and explores new food technologies to seek a sustainable and abundant future of food. It presents efforts to preserve food culture, reduce environmental impact, and the challenges and solutions observed in agricultural and fisheries communities.
44
1 files - 61 MB
3 months ago
Cast
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